Heavily fruited kettle sour with blueberry, strawberry, raspberry and blackberry. Collab with Ølkymisten. A cascade of complex berry flavors, rounded off with some lactose.
The sorceress took a whiff from the dark purple concoction boiling on her stove: “Just a few more magic berries and it should be ready”.
This blend of Trilobite was made of two batches that matured from 14 months to 3 years in white wine and bourbon oak barrels.