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Local Kriek 7090047310562

Local Kriek Blend#2 — Kriek 7%

A blend of three different barrels of pale wild ales, aged 12-24 months, to which was added 500 g/l of cherries from Lerkendal, Trondheim and Stevns cherries from Svelvik. The beer spent 7 months fermenting with the whole cherries in our oak foeder and two months maturing in steel tank before bottling.

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A belgian dark strong inspired beer aged in bourbon oak barrels with our unique mixed culture of lactic acid bacteria, Brettanomyces and Saccharomyces.

He grabbed his cloak and started strolling towards the beach, whistling the same tune he had done for the past 60 years.