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Trilobite5

Trilobite Blend #5 — Wild Ale [SOLD OUT] 7%

Hops:

Amarillo

Tettnanger

Grains:

Pilsen

Munich I

Wheat Blanc

Flaked Wheat

Flaked Oats

Yeast:

The Yeast Bay - Vermont Ale

House culture of Brettanomyces, Saccharomyces and lactic acid bacteria.

Barrels:

Ex French wine barrels and Bourbon barrels

Blend:

10% 36 months

45% 24 months

45% 18 months

Allergens: gluten (barley, wheat, oats)

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“Some days you just got to polymorph a few lost sailors to juicy white peaches”. The deranged wizard rubbed his hands as he looked down from his tower at the marooned apes.


This blend of Trilobite was made of two batches that matured from 14 months to 3 years in white wine and bourbon oak barrels.