MONKEY BREW
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Local Cider tap

Local Cider — Cider 6%

Dry Cider made from local apples harvested in Trondheim fall 2024. Spontaneously fermented and aged in French Chardonnay barrels for 15 months.

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Darwin — IPA 6.5%

A Golden Sour fermented in old oak barrels with our unique mixed culture of lactic acid bacteria, Brettanomyces and Saccharomyces.

A thousand years after the great revelation upon the mountain. A huge shining star appeared in the day sky. The high council was rejoicing.