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Local Cider tap

Local Cider — Cider 6%

Dry Cider made from local apples harvested in Trondheim fall 2024. Spontaneously fermented and aged in French Chardonnay barrels for 15 months.

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Biere de Coupage: Blend Boerenerf — Biere de Coupage 6%

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IPA

Northern Argonauts [Seven Islands Collab] — Double NEIPA 8%

A Golden Sour fermented in old oak barrels with our unique mixed culture of lactic acid bacteria, Brettanomyces and Saccharomyces.

This blend was made of beer that spent one to four years in barrels, then aged with fruit purées and juice of cherries and blackberries.