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Mephisto — Sherry BA Eisbock 14%

Celebratory Eisbock for our batch #500. This beer is brewed on Bonsak malts, boiled for a long time, and fermented with a southern German Lager yeast strain. It was then aged for 7 months before cryo concentrated. Lastly it spent 10 months resting on Oloroso Sherry Barrels.

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Over time, the IPA category has splintered further into a dozen sub-styles: Every color, every strength, every possible combination of yeast strains

He said: “Go and make malty beverages! Dark and fruity, bready and biscuity, it will sustain you through the cold season. Go now, my sons!”.