Lokal Frambois — Wild Ale with raspberries 5.4%
- Wild Ale
- Being Evolved
Hops:
Amarillo
Tettnanger
Grains:
Pilsen
Munich I
Wheat Blanc
Flaked Wheat
Flaked Oats
Yeast:
WHC Farmhouse Vibes
House culture of Brettanomyces, Saccharomyces and lactic acid bacteria.
Fruit:
Local raspberries (Glen Ample and Stiora) from Stjørdal and Byneset. 320g/L
Barrels:
French White Wine
Bourbon
24-36 months
Oak foeder with fruit for 5 months.
